In Defense of Food:An Eater's Manifesto
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- Pollan, Michael
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Born Round:The Secret History of a Full-time Eater
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- Bruni, Frank
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Endless Feasts:Sixty Years of Writing From Gourmet
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- Reichl, Ruth
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Finding Betty Crocker:The Secret Life Of America's First Lady Of Food
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- Marks, Susan
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- Jacob, Dianne
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History In A Glass:Sixty Years of Wine Writing From Gourmet
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- Reichl, Ruth
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- Boulud, Daniel
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The Reach Of A ChefBeyond The Kitchen
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- Ruhlman, Michael
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The Nasty BitsCollected Varietal Cuts, Usable Trim, Scraps, And Bones
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Slow Food RevolutionA New Culture For Dining And Living
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Delizia!:The Epic History of the Italians and Their Food
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- Dickie, John
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The Lost Ravioli Recipes of Hoboken:A Search for Food and Family
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- Schenone, Laura
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From Seed to Table:A Practical Guide to Eating and Growing Green
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- Haase, Janette
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Why Italians Love to Talk About Food
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Momofuku 