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La Cucina Di Lidia

La Cucina Di LidiaRecipes And Memories From Italy's Adriatic Coast

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Lever House Cookbook

Lever House Cookbook

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Once Upon A Tart...

Once Upon A Tart...Soups, Salads, Muffins, And More From New York City's Favorite Bakeshop And Cafe

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Fourth Star

Fourth StarDispatches From Inside Chef Boulud's New York Restaurant

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Scott Conant's New Italian Cooking

Scott Conant's New Italian Cooking

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Café Life New York

Café Life New YorkAn Insider's Guide to the City's Neighborhood Cafes

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Clean Plates N.Y.C.:

Clean Plates N.Y.C.:A Guide to the Healthiest Tastiest Restaurants in Manhattan (For Vegetarians and Carnivores)

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New York Cooks

New York CooksThe 100 Best Recipes From New York Magazine

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Dean & Deluca Cookbook

Dean & Deluca Cookbook

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New York's 50 Best Places to Enjoy Dessert

New York's 50 Best Places to Enjoy DessertA City and Company Guide--2nd Edition

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eat.shop.nyc

eat.shop.nycThe Indispensable Guide to Inspired, Locally Owned Eating and Shopping Establishments

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The Food Life

The Food LifeInside the World of Food with Fairway Market's Grocer Extraordinaire

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New York Restaurant Cookbook

New York Restaurant CookbookRecipes From The Dining Capital Of The World

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Pamela Morgan's Flavors

Pamela Morgan's Flavors

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Taste Of New York

Taste Of New York

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