Canadian

Rise & Dine Canada, Second EditionSavory Secrets From Canada's Bed & Breakfast Inns

• by:
• Claman, Marcy

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Schmecks Baking With Yeast

• by:
• Staebler, Edna

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A Taste Of Quebec

• by:
• Armstrong, Julian

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Feenie'sBrunch - Lunch - Dinner

• by:
• Feenie, Rob

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More Baking With Schmecks Appeal

• by:
• Staebler, Edna

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Olaf's Kitchen:A Master Chef Shares His Passion

• by:
• Mertens, Olaf

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Salut!The Quebec Microbrewery Beer Cookbook

• by:
• Beauchemin, Raymond

Retail: $14.95Our Price: $10.4630% Off!

Item Sku: 06196

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Taste Of MontrealTracking Down The Foods Of The World

• by:
• Lazar, Barry

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Complete Harrowsmith Ckbk

• by:
• Harrowsmith Mag,

Our Price: $28.00

Item Sku: G531

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The Definitive Canadian Wine And Cheese Cookbook

• by:
• Pretty, Gurth

Retail: $35.00Our Price: $23.0934% Off!

Item Sku: 10749

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West Coast Cooking

• by:
• Atkinson, Greg

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Home Cook Book

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• Driver, Elizabeth

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Item Sku: 03597

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A Year In NiagaraThe People And Food Of Wine Country

• by:
• Sloan-Mcintosh, Kathleen

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Item Sku: 04374

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Everyone Can Cook

• by:
• Akis, Eric

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Menu TorontoThe 200 Best Restaurants And Their Menus

• by:
• Ferguson. Jeremy,

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Item Sku: 04691

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