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Ralph Ayres' Cookery Book

Ralph Ayres' Cookery Book $9.00

This book is a fascinating insight into the eighteenth-century kitchen, a period of great interest to social and culinary historians, and includes recipes for famous dishes such as Quaking Pudding, and Oxford Sausages. Click here!

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Homemade with Love      River Cottage Veg

An excerpt, interiors and a recipe from Homemade with Love; an excerpt, interiors and a recipe from River Cottage Veg. For images, bios, and recipes from recent cookbooks click here. For classic cookbooks click here.


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The Good Pub Guide 2009:

The Good Pub Guide 2009:Over 5,000 of the UK's Top Pubs for Food, Drink and Atmosphere

Retail: $28.95Our Price: $20.2630% Off!

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European Festival Food

European Festival Food

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Food Lovers' Europe:

Food Lovers' Europe:A Celebration of Local Specialties, Recipes & Traditions

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The Food & Cooking of Hungary:

The Food & Cooking of Hungary:65 classic recipes from a great tradition

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Making European Wines at Home:

Making European Wines at Home:Taste the Vineyards of the World with 133 Delicious Wines That Can be Made in Your Kitchen

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The Chefs of Belgium:

The Chefs of Belgium:Trendsetters in Belgian Cuisine

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Whats Cooking in Belgium:

Whats Cooking in Belgium:Recipes and Stories from a Food-Loving Nation

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Recipes From a Turkish Kitchen:

Recipes From a Turkish Kitchen:Traditions, Ingredients, Tastes, Techniques

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Polish Classic Desserts (Classics)

Polish Classic Desserts (Classics)

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