The New English Table:Over 200 Recipes that Will Not Cost the Earth
- by:
- Prince, Rose
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Sausage in a Basket:The Great British Book of How Not to Eat
- by:
- Lampen, Martin
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The Rough Pub Guide:A Celebration of the Great British Boozer
- by:
- Moody, Paul
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The Good Pub Guide 2009:Over 5,000 of the UK's Top Pubs for Food, Drink and Atmosphere
- by:
- Aird, Alisdair
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Spices, Salt and Aromatics in the English Kitchen
- by:
- David, Elizabeth
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Best of Modern British Cookery
- by:
- Freeman, Sarah
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The Constance Spry Cookery Book
- by:
- Spry, Constance
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Scottish-Irish Pub and Hearth Cookbook
- by:
- Nelson, Kay Shaw
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