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Beautiful Breads & Fabulous Fillings Beautiful Breads & Fabulous Fillings $4.00

Margaux Sky, whose Art Café and Bakery in San Luis Obispo has drawn major media attention for her wonderful fare, now shares the secrets of her success. Beginning with basic white, wheat, and sweet bread dough, Sky shows you how to make the best breads and sandwiches in America. Click here!

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Italia    Edibles

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Half Price for a Limited Time--Bocca: Cookbook

Bocca: Cookbook

Bocca di Lupo is an Italian trattoria with an international reputation. Tables are booked months in advance by diners from around the world who are seeking chef Jacob Kenedy’s unique take on Italian cuisine. This cookbook includes 250 sumptuous photographs of Italy and Kenedy’s delectable dishes. Click here to purchase at half price. Limited time offer.


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International Cookbooks!

The Book of Tapas

The Book of Tapas

Breaking Bread

Breaking Bread

Eat Cuban

Eat Cuban

Nirmala’s Edible Diary

Nirmala’s Edible Diary

La Cucina

La Cucina



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Jerusalem:A Cookbook

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Gran Cocina Latina:The Food of Latin America

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Around My French Table

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Burma:Rivers of Flavor

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Food Of Indonesia

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My Calabria:Family Cooking from Italy's Undiscovered South

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The French Kitchen Cookbook:Recipes and Lessons from Paris and Provence

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Pourcel Brothers Cookbook

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Every Grain of Rice:Simple Chinese Home Cooking

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Falling Cloudberries:A World of Family Recipes

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Gourmet Slow CookerSimple And Sophisticated Meals From Around The World

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Larousse the World's Best Recipes

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Classico e Moderno:Essential Italian Cooking

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Momofuku

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The Country Cooking of Greece

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