Italian

In Late Winter We Ate Pears:A Year of Hunger and Love---Seasonal Recipes and Stories From an Italian Kitchen

• by:
• Heekin, Deirdre and Barber, Caleb

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In Tuscany

• by:
• Mayes, Frances

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Flavors Of The Riviera

• by:
• Andrews, Colman

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Tastes From A Tuscan Kitchen

• by:
• Armillotta, Madeline

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Panini

• by:
• Barnard, Melanie

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Ciao Italia Five-Ingredient Favorites:Quick and Delicious Recipes from an Italian Kitchen

• by:
• Esposito, Mary Ann

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Eleanora's Kitchen125 Fabulous Authentic Italian-American Recipes

• by:
• Scarpetta, Eleanora and King, Sarah Belk

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Best of Gourmet 2004:Featuring The Flavors Of Rome

• by:
• Editors Of Gourmet,

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Best Italian Classics

• by:
• Cook'S Illustrated Editors,

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Big Night InMore Than 100 Wonderful Recipes for Feeding Family and Friends Italian-Style

• by:
• Marchetti, Domenica

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Item Sku: 341304

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Marcella Says...Italian Cooking Wisdom From The Legendary Teacher's Master Classes, With 120 Of Her Irresistible New Recipes

• by:
• Hazan, Marcella

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Item Sku: 06319

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Rogers Gray Italian Country Cookbook

• by:
• Rogers, Ruth

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La Vera Cucina

• by:
• Middione, Carlo

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A Passion For Piedmont

• by:
• Kramer, Matt

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Bold Italian

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