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Beautiful Breads & Fabulous Fillings Beautiful Breads & Fabulous Fillings $4.00

Margaux Sky, whose Art Café and Bakery in San Luis Obispo has drawn major media attention for her wonderful fare, now shares the secrets of her success. Beginning with basic white, wheat, and sweet bread dough, Sky shows you how to make the best breads and sandwiches in America. Click here!

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Half Price for a Limited Time--Bocca: Cookbook

Bocca: Cookbook

Bocca di Lupo is an Italian trattoria with an international reputation. Tables are booked months in advance by diners from around the world who are seeking chef Jacob Kenedy’s unique take on Italian cuisine. This cookbook includes 250 sumptuous photographs of Italy and Kenedy’s delectable dishes. Click here to purchase at half price. Limited time offer.


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Second Helpings From Union Square Cafe140 New Recipes From New York's Favorite Restaurant

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Patsy's CookbookClassic Italian Recipes From A New York City Landmark Restaurant

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Toast60 Ways To Butter Your Bread And Then Some

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Patricia YeoCooking From A To Z

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ShunjuNew Japanese Cuisine

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Joachim Splichal's Patina Cookbook

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Candle Cafe CookbookOver 150 Enlightened Recipes From New York's Renowned Vegan Restaurant

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Everyday GreensHome Cooking From Greens, The Celebrated Vegetarian Restaurant

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Palm Restaurant CookbookRecipes And Stories From The Classic American Steak House

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From Emeril's KitchensFavorite Recipes From Emeril's Restaurants

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Artful VeganFresh Flavors From The Millennium Restaurant

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Not Afraid Of FlavorRecipes From Magnolia Grill

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Culinary CapitalThe Restaurants Of Houston

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Alfred Portale Simple PleasuresHome Cooking From The Gotham Bar And Grill's Acclaimed Chef

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Christina's CookbookRecipes And Stories From A Northwest Island Kitchen

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