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Perfect One-Dish Dinners:All You Need for Easy Get-Togethers

• by:
• Anderson, Pam

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Salted:A Manifesto on the World's Most Essential Mineral, with Recipes

• by:
• Bitterman, Mark

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As Always, Julia

• by:
• Reardon, Joan

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Ancient Grains for Modern Meals:Mediterranean Whole Grain Recipes for Barley, Farro, Kamut, Polenta, Wheat Berries & More

• by:
• Speck, Maria

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Item Sku: 344998

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Life, on the Line:A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat

• by:
• Achatz, Grant

Retail: $27.50Our Price: $16.5040% Off!(1 Customer Review)

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Good to the Grain:Baking with Whole-Grain Flours

• by:
• Boyce, Kimberly

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Rustic Italian Food

• by:
• Vetri, Marc

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Item Sku: 346828

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Beat This! Cookbook:Absolutely Unbeatable Knock-'Em Dead Recipes for the Very Best Dishes

• by:
• Hodgman, Ann

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Item Sku: 345711

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The Frankies Spuntino:Kitchen Companion & Cooking Manual

• by:
• Falcinelli, Frank

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Item Sku: 344128

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Mourad:New Moroccan

• by:
• Lahlou, Mourad

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The Modern Cafe

• by:
• Migoya, Francisco

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Item Sku: 343319

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Molto Batali:Simple Family Meals from My Home to Yours

• by:
• Batali, Mario

Retail: $29.99Our Price: $17.9940% Off!(1 Customer Review)

Item Sku: 346606

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Cooking Light Annual Recipes 2010

• by:
• Cooking Light Magazine, Editor

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Italian, My Way

• by:
• Waxman, Jonathan

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Item Sku: 345453

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Ideas in Food:Great Recipes and Why They Work

• by:
• Kamozawa, Aki

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Item Sku: 344543

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