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Ralph Ayres' Cookery Book

Ralph Ayres' Cookery Book $9.00

This book is a fascinating insight into the eighteenth-century kitchen, a period of great interest to social and culinary historians, and includes recipes for famous dishes such as Quaking Pudding, and Oxford Sausages. Click here!

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Homemade with Love      River Cottage Veg

An excerpt, interiors and a recipe from Homemade with Love; an excerpt, interiors and a recipe from River Cottage Veg. For images, bios, and recipes from recent cookbooks click here. For classic cookbooks click here.


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Sweet Stuff

Sweet StuffKaren Barkers American Desserts

Retail: $19.95Our Price: $13.5632% Off!

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Heinz® Tomato Ketchup Cookbook

Heinz® Tomato Ketchup CookbookAn Inventive and Unexpected Recipe Collection

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West Coast Cooking

West Coast Cooking

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Secret Suppers:

Secret Suppers:Rogue Chefs and Underground Restaurants in Warehouses, Townhouses, Open Fields, and Everywhere in Between

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The Food Nanny Rescues Dinner

The Food Nanny Rescues DinnerEasy Family Meals for Every Day of the Week

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The 100 Greatest Desserts of the South

The 100 Greatest Desserts of the South

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The Best Places Northwest Cookbook:

The Best Places Northwest Cookbook:Recipes from the Outstanding Restaurants and Inns of Washington, Oregon, and British Columbia

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Famous New Orleans Drinks and How to Mix 'Em

Famous New Orleans Drinks and How to Mix 'Em

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Eating History: Thirty Turning Points in the Making of American Cuisine

Eating History: Thirty Turning Points in the Making of American Cuisine(Arts and Traditions of the Table: Perspectives on Culinary History)

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Food Lovers' Guide to Montana:

Food Lovers' Guide to Montana:Best Local Specialties, Markets, Recipes, Restaurants, and Events

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New American Vegan (Tofu Hound Press)

New American Vegan (Tofu Hound Press)

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Country Comfort: Harvest:

Country Comfort: Harvest:Over 100 Recipes to Warm the Heart & Soul

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America the Edible:

America the Edible:From Sea to Dining Sea

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New Mexico Tasty Recipes

New Mexico Tasty Recipes

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The Eat Local Cookbook:

The Eat Local Cookbook:Seasonal Recipes from a Maine Farm

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