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$11.95
Price:
$9.56
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Product Details:

PB :
271 Pages
Publisher:
Griffin
Pub. Date:
Jan 01, 1997
Photos:
Line Drawings Throughout
Our Part #:
B749P
ISBN-10:
0312169353
ISBN-13:
9780312169350

Description:

Perfected recipes for an array of baked delights, from sourdough and pumpernickel loaves to sweet, savory, fat free, whole grain and sugar-free breads. More imaginative than the generic recipes that come with the machine, each recipe—tested in more than a dozen machines—features step-by-step instructions, hints and creative suggestions for baking the perfect loaf, every time. There are also recipes for doughs that you prepare in the bread machine, fashion by hand, and bake in a traditional oven, such as pizza crusts, focaccias, flatbreads, rolls, and even bagels. All recipes are adapted for 1-, 1 1/2-, and 2-pound bread machines. Nutrition counts.

Related Categories:

Bread Machines, Bread

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  2. Secrets Of A Jewish BakerSecrets Of A Jewish Baker
  3. Local Breads:Local Breads:
  4. Peter Reinhart's Whole Grain Breads:Peter Reinhart's Whole Grain Breads:
  5. Kneadlessly Simple:Kneadlessly Simple:

Other Books By This Author:

  1. Bread Machine MagicBread Machine Magic
  2. Bread Machine Magic, Revised EditionBread Machine Magic, Revised Edition
  3. Bread Machine Magic Book Of Helpful HintsBread Machine Magic Book Of Helpful Hints
  4. Slow Cooker MagicSlow Cooker Magic

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Healthy Bread in Five Minutes a Day!

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Baking"     Roses Heavenly Cakes

An exclusive author interview, a recipe, and more from Baking; author bio, bonus recipes, and more from Roses Heavenly Cakes; plus images, bios, and recipes, from more special books.

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