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How To Make Holiday Desserts

(Hardcover Book )

List Price:

$14.95

Price:

$11.96

You Save:

$2.99 (20%)

Availablity:

In Stock

Product Details:

Hardcover Book :

96 Pages

Publisher:

Cook'S Illustrated

Pub. Date:

Oct 01, 1997

Photos:

Illustrations

Our Part #:

D124

ISBN-10:

0936184213

ISBN-13:

9780936184210

Description:

One of a unique collection of seventeen beautifully hardbound, single-topic cookbooks from the publisher of Cook's Illustrated, the magazine with a reputation for fanatical kitchen testing of recipes, ingredients, equipment and culinary techniques. In each slim volume, months of testing are pared down into simple advice on which methods work best to cook the foods everyone loves most.

In this volume: Impress your guests with foolproof recipes for such festive desserts as plum pudding, truffles, chocolate souffle, creme brulee, yule log, and trifle.

Related Categories:

Baking, Holidays, Series: Cook's Illustrated How to

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