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$15.00
Price:
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Product Details:

PB :
496 Pages
Publisher:
William Morrow
Pub. Date:
Jan 01, 2000
Our Part #:
F134P
ISBN-10:
0688174655
ISBN-13:
9780688174651

Description:

A healthy and delicious trove of recipes that capture the heart of Provence but not the fat. Nutrition-conscious home cooks can enjoy such culinary marvels as the ravioli of Nice, filled with chard and chicken or herbs with ricotta cheese; nourishing vegetable tortes; creamy Asparagus and Fresh Pea Risotto, Stuffed Summer Vegetables; Pan-Roasted Quail with Quinces and Figs; and luscious Pear and Apple Soufflé. Each recipe is accompanied by a complete nutritional breakdown, including calories, sodium and fat content.

Related Categories:

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