Beard Award! An exquisite cookbook and memoir for all who long for the rustic pleasures of the South of France. Hunt for truffles and wild mushrooms in the forest; pick fresh olives on sunny hillsides; fish for trout in pure mountain streams; learn about the myriad varieties of goat cheese and the pleasures of the Provencal garden filled with ripe vegetables and fruit; then come into the kitchen.
For each shipment of $40 you are entitled to either a free cookbook from the list of choices, a Jessica's Biscuit T-shirt, OR our very own coffee! More...