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List Price:
$14.95
Price:
$7.98
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Availability:
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Product Details:

PB :
320 Pages
Publisher:
Jessicas Biscuit
Pub. Date:
Jul 01, 1998
Our Part #:
FC455P
ISBN-10:
1558217061
ISBN-13:
9781558217065

Description:

The cream of James Villas's writing, well-seasoned with humor and cranky passion and full of recipes & literate explications of the origins of ingredients and dishes.

Related Categories:

Southern, Travelogues

1. Anonymous User on 2/6/2011, said:

Villas is a good, interesting writer, but he's also a total snob. Example: his piece on the Four Seasons in NYC is filled with so many superlatives that it collapses under their weight. But he was writing for Town & Country magazine, practically the bible for snobs in the seventies and eighties. Understanding that, his pieces are fun to read.

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