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All About Grilling From The Joy Of Cooking Series

(HC )

List Price:

$15.95

Price:

$11.16

You Save:

$4.79 (30%)

Availability:

On Order

Product Details:

HC :

128 Pages

Publisher:

Scribner

Pub. Date:

May 01, 2001

Photos:

150 Photographs, 100 in Full Color

Our Part #:

01431

ISBN-10:

0743206436

ISBN-13:

9780743206433

Description:

The most popular category in cookbooks today, grilling grows in appeal every year. IN this book, readers will be taken through every important outdoor cooking technique: grill roasting, barbecuing, rotisserie cooking, smoke roasting, even cooking in ashes - as well as the use of marinades, dry rubs and aromatic hardwoods; there is even a complete education in laying, starting and managing a cooking fire.

But the real magic is in the recipes. From traditional favorites: perfect grilled steak, hamburgers, kebabs and pizza to specialities like Grilled Whole Trout Stuffed with Pesto; Herb-crusted Butterflied Boneless Leg of Lamb; Grill-smoked Jamaican Jerk Chicken; and Shrimp Tacos, there are more than 90 recipes accompanied by glazes, side dishes, rubs and marinades.

Related Categories:

Poultry, Series: Joy of Cooking

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