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Seaweed, A Cook's Guide

(Paperback Book )

by:
Ellis, Lesley

List Price:

$12.95

Price:

$5.98

You Save:

$6.97 (54%)

Availablity:

In Stock

Product Details:

Paperback Book :

88 Pages

Publisher:

Fisher Books

Pub. Date:

Oct 01, 1999

Our Part #:

FV113P

ISBN-10:

1555611974

ISBN-13:

9781555611972

Description:

Tasty and nutritious seaweed - from kelp and dulse to arame and nori - is gaining the attention of cooks from coast to coast. Now, with this easy-to-use cookbook featuring more than 50 recipes, you can sample and experiment with one of nature's most most beneficial foods. Once thought to be the exclusive province of Asian cooks, seaweed has been popular in cultures in North America, the United Kingdom, France, Norway and other countries. In this book, you will find tasty recipes to seal your reputation as a creative cook.

Related Categories:

Vegetables

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