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Best Of Gourmet 1997
(Hardcover Book )
Product Details:
Hardcover Book :
320 Pages
Publisher:
Jessicas Biscuit
Photos:
Color Photographs
Description:
Over 400 versatile recipes; 200 of them can be made in 45 minutes or less. This volume transports you to sunny Greece with three menus--an Easter feast, a dinner on Santorini, and a cocktail party featuring mezedes.

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