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Inspired by the region's varieties of seafood, vegetables, and grains, and infused with the classic flavors of tomatoes, olives, and garlic. Emphasis is on exciting but healthy eating. Recipes are introduced with stories about their origins.
The 100 mouthwatering recipes include both the traditional and the new for vegetables, pasta, rice, pizza, fish, shellfish, poultry and meat.
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Healthy Bread in Five Minutes a Day!
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