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New Vegan Cookbook Innovative Vegetarian Recipes Free Of Dairy, Eggs, And Cholesterol

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$18.95
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Availability:
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Product Details:

PB :
120 Pages
Publisher:
Quirk Books
Pub. Date:
May 24, 2001
Photos:
Color Photographs
Our Part #:
01637
ISBN-10:
0811827607
ISBN-13:
9780811827607

Description:

Acclaimed author Lorna Sass, creator of the hit New Soy Cookbook, once again displays her talent for combining good health with great taste. With a little flair and an abundance of whole grains, beans, fresh fruits, and vegetables, and herbs and spices, it's easy to create the exciting recipes in The New Vegan Cookbook. Satisfying and cholesterol-free, even kosher cooks will find they can slip these cooking ideas into almost any type of menu. Striking color photographs illustrate the wide variety of tasty choices available for budding vegans or those already versed looking for new options.

Related Categories:

Kosher, Vegetarian

Other Books In This Category:

  1. How to Cook Everything: VegetarianHow to Cook Everything: Vegetarian
  2. Vegetarian Cooking for Everyone, 10th Anniversary EditionVegetarian Cooking for Everyone, 10th Anniversary Edition
  3. Foods Of Israel TodayFoods Of Israel Today
  4. Classic Indian Vegetarian And Grain CookingClassic Indian Vegetarian And Grain Cooking
  5. VeganomiconVeganomicon

Other Books By This Author:

  1. Whole Grains Every Day, Every WayWhole Grains Every Day, Every Way
  2. Pressure PerfectPressure Perfect
  3. New Soy CookbookNew Soy Cookbook
  4. Whole Grains for Busy People:Whole Grains for Busy People:

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