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The best-seller reissued with an updated cover and design!
From the authors of Sublime Smoke and the best-selling Smoke and Spice, Texas Home Cooking offers delicious dishes from one of America’s most distinctive and beloved culinary regions, home of Tex-Mex, barbecue, and down-home goodness. Cheryl and Bill Jamison put forth over 400 authentic recipes for All-American classics and regional favorite entrees, side dishes, salads, soups, desserts, breakfast foods and more. The Jamisons write with Lone-Star wit, wisdom, history, and tradition in sidebars throughout the book.
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