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Yankee Magazine's New England Innkeeper's Cookbook

(HC )
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$25.00
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Product Details:

HC :
306 Pages
Publisher:
Villard Books
Pub. Date:
Apr 01, 1996
Photos:
Black and White Line Drawings
Our Part #:
N711
ISBN-10:
0679432078
ISBN-13:
9780679432074

Description:

Whether it's fish and seafood, fresh-from-the-oven breads or mouth-watering desserts, nobody does New England fare better than the region's many country inns. Now, the latest generation of New England innkeepers is serving up fresh variations on that theme, along with plenty of traditional favorites. In this long-awaited sequel to Best Recipes from New England Inns, you'll find 270 recipes from 119 Inns all across New England, including such great foods as One-Bowl Lemon Poppy Seed Muffins, Shrimp Royale and Chocolate Walnut Pie. Book also contains a directory of Inns.

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