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16 Myths Of A Diabetic Diet
(PB )
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Each chapter features a case example set as a dialogue between a patient and a dietitian, and includes tips on successfully addressing the dietary issue in question.
Karen Chalmers, M.S., R.D., C.D.E., is a program manager and nutrition educator at the Joslin/Lahey Diabetes Center in Boston. Amy Peterson, M.S., R.N., C.D.E., is a clinical dietitian at New England Deaconess Hospital in Boston.
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