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$24.95
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Product Details:
Hardcover Book :
144 Pages
Publisher:
Ryland Peters & Small
Pub. Date:
Apr 01, 2001
Photos:
120 Color Photographs
Our Part #:
02102
ISBN-10:
1841721638
ISBN-13:
9781841721637
Description:
Here internationally renowned food writer Clare Furguson turns her attention to the world's most popular ingredient?chicken. This is a collection of the most delicious chicken recipes from around the globe, including the basic information you need to choose and prepare each cut. Each recipe is temptingly photographed with 10 shown step-by-step.
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