Jessica's Biscuit® / ecookbooks.com - For 29 Years, America's Cookbook Store™... “20-75% off everyday on over 14,000 titles”


All items count towards Free Shipping!E-mail This Page To A Friend
List Price:
$14.95
Price:
$11.96
You Save:
$2.99 (20%)
Availablity:
In Stock

Product Details:

HC :
96 Pages
Publisher:
Cook's Illustrated
Pub. Date:
Dec 01, 1998
Photos:
Illustrations
Our Part #:
SS104
ISBN-10:
0936184299
ISBN-13:
9780936184296

Description:

One of a unique collection of seventeen beautifully hardbound, single-topic cookbooks from the publisher of Cook's Illustrated, the magazine with a reputation for fanatical kitchen testing of recipes, ingredients, equipment and culinary techniques. In each slim volume, months of testing are pared down into simple advice on which methods work best to cook the foods everyone loves most.



In this volume: Learn which ingredients, cuts of meat, and techniques yield the heartiest, most flavorful stews - from pork vindaloo or beef goulash to vegetable stew or a Sicilian fish stew.

Related Categories:

Series: Cook's Illustrated How to, Soups/Stews

Other Books In This Category:

  1. New England Soup Factory Cookbook:New England Soup Factory Cookbook:
  2. 50 Chowders50 Chowders
  3. How To Cook Shrimp And Other ShellfishHow To Cook Shrimp And Other Shellfish
  4. How To Cook Chicken BreastsHow To Cook Chicken Breasts
  5. Real Stew:Real Stew:

Other Books By This Author:

  1. How To Cook Shrimp And Other ShellfishHow To Cook Shrimp And Other Shellfish
  2. How To Cook Chicken BreastsHow To Cook Chicken Breasts
  3. How To Make Holiday Roasts And BirdsHow To Make Holiday Roasts And Birds
  4. How To Make An American Layer CakeHow To Make An American Layer Cake
  5. How To Make Pasta SaucesHow To Make Pasta Sauces

There are no comments for this product. CLICK HERE to be the first one to share your opinion!

Click Here to rate this product

Customers Who Bought This Also Bought:
  1. Lidia's Italy:
  2. Screen Doors and Sweet Tea:
  3. New England Soup Factory Cookbook:
  4. Essentials Of Cooking
  5. How To Cook Shrimp And Other Shellfish

View This Author Video

Healthy Bread in Five Minutes a Day!

         Picture of The Healthy Bread Video

To view the video, click here.

Bonuses From These Two New Cookbooks!

Baking"     Roses Heavenly Cakes

An exclusive author interview, a recipe, and more from Baking; author bio, bonus recipes, and more from Roses Heavenly Cakes; plus images, bios, and recipes, from more special books.

Culinary Updates!

Sign up for our online newsletter

Your Free Choice!

For each shipment of $40, choose a free item from the list of choices!

Special Magazine Offer!

Purchase $50 and choose a year of Bon Appétit or Condé Nast Traveler. Details...

Gourmet Cookbook Club!

View the Club's monthly selections and more by clicking here.

Biscuit Brand Coffees™!

To find out how to get FREE priority shipping on our coffee click here.

Why We're Unique:

Customer Service Mon - Fri,
9 am - 5 pm E.S.T. 1-800-878-4264.

Largest Cookbook Selection at Unbeatable Prices

Vast Cookbook Knowledge

Frequent Cookbook Updates on our site and e-newsletter

Shipping Truck Free Shipping


About Julie & Julia...

For more about the women who inspired the movie click here.


Julia Child My Life in France--Movie cover Julie and Julia--mass market edition--movie cover Julie Powell

PDF Icon Click Here To Download Our Online Mini-Catalog
SSL