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Field Guide To North American Truffles Hunting, Identifying, And Enjoying The Worlds Most Prized Fungi

(Paperback Book )
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List Price:
$16.95
Price:
$11.52
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Availablity:
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Product Details:

Paperback Book :
144 Pages
Publisher:
Ten Speed Press
Pub. Date:
Sep 10, 2007
Photos:
Color Photographs
Our Part #:
10670
ISBN-10:
1580088627
ISBN-13:
9781580088626

Description:

The second most expensive food in the world after saffron, truffles are treasured, coveted, and savored for their mysterious and exotic flavor. This complete field guide shows chefs and fungi aficionados how to forage for and identify the wide variety of truffles that grow in temperate forests throughout North America. Written by expert horticulturalists who have studied, classified, and enjoyed truffles for decades, the Field Guide to Northa American Truffles makes these celebrated underground jewels accessible to all.



  • The first full-color illustrated guide to identifying North American truffles by their key features, including profiles of more than 80 species of truffles.
  • ncludes more than 80 photographs of rare and hard-to-find truffle species.
  • Features flavor profiles, delectability index, and culinary tips for each species.
  • Perfect size for carrying in a pocket or daypack.
  • Related Categories:

    Mushrooms

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