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50 Best Pizzas In The World

(PB )
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Product Details:

PB :
144 Pages
Publisher:
Griffin
Pub. Date:
Aug 01, 1999
Our Part #:
10809
ISBN-10:
0312206321
ISBN-13:
9780312206321

Description:

For everyone who loves pizza but is tired of the same old take-out slice. For everyone who sees a round of pizza dough (whether store-bought or homemade) as a blank canvas. For everyone who believes pizza is the most delicious, versatile, fun-to-eat food in the world... Here are the winners of the nationwide Passion for Pizza contest--50 recipes for traditional, hearty, veggie, meat, seafood, appetizer and dessert (yes, dessert) varieties of America's favorite food. Among the selections are: Hot Sausage and Pepper Pizza; Vidalia Onion Pizza; Pizza Primavera; Proscuitto and Broccoli Pizza; Eggplant Marinara Pizza; Five Cheese Roasted Garlic Pizza; Canadian Bacon and Vegetable Pizza; Spicy Chicken and Bean Pizza; Pizza Pot Pie; Chocolate Pizza; and many more. Also included are pizza recipes from top restaurants across America, plus the salads, sauces, crusts, and notes on ingredients to make your pizza kitchen complete.

Related Categories:

Pizza

Other Books By This Author:

  1. Eat! Enjoy!Eat! Enjoy!

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