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Cook with Jamie: My Guide to Making You a Better Cook

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Product Details:

HC :
448 Pages
Publisher:
Hyperion
Pub. Date:
Oct 02, 2007
Photos:
Color Photographs
Our Part #:
20018
ISBN-10:
1401322336
ISBN-13:
9781401322335

Description:

2008 IACP Award Winner!

My guide to making you a better cook.

I can't tell you how long I've dreamed about writing this book. It's the biggest book I've ever done, and I've really tried to make it a timeless, modern-day classic. Whether you're a student, a young couple, an established cook, or a novice, I'll take you through a whole load of simple and accessible recipes that will blow the socks off your family and any guests you might have round for dinner. There's information on the equipment that I think you should have in your kitchen, advice on how to recognize and cook loads of different cuts of meat, as well as on how to get the best value and quality when you're out shopping.

With all of us consuming more processed food than ever, it's a sad fact that most people just aren't confident enough to cook anymore. With this in mind, now is the time for you to get stuck in and reclaim your fantastic cooking heritage!

You know what . . . if you're going to eat three times a day for the rest of your life, you might as well learn to cook properly and enjoy it! So roll up your sleeves and let me help you.

P.S.: By the way, you should feel good about buying this book because every single penny I make from it will go toward training and inspiring young kids from tough backgrounds all over the world to have a career in food through the Fifteen Foundation. So on behalf of them, thank you.

Jamie Oliver grew up in his parents' country pub, where he started cooking at the age of eight and has since worked with some of the world's top chefs. Jamie has starred in five television series. Jamie's Fifteen Foundation provides training and mentoring for disadvantaged young people and now has programs and restaurants in London, Cornwall, Amsterdam, and Melbourne. He's probably best known for his work as the Naked Chef--a young Brit who stripped down food to its bare essentials. Jamie lives in London with his wife, Jools, and their daughters, Poppy and Daisy.





1. Sue on 1/10/2010, said:

Chef Jamie Oliver actually lived in the USA to help a community struggling with economic versus good foods to prepare in the homes of the residents.He has "core recipes" that we can all find products& make easily. He has a spot on dumpling recipe to make a Southener proud.way to go Chef!

(2 people found this comment helpful, 0 did not)
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