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The Japanese Kitchen A Book of Essential Ingredients With Over 200 Authentic Recipes

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$19.99
Price:
$13.58
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Product Details:

PB :
240 Pages
Publisher:
Kyle Cathie
Pub. Date:
Sep 25, 2007
Photos:
Color Photographs
Our Part #:
20031
ISBN-10:
1904920667
ISBN-13:
9781904920663

Description:

2005 IACP Award Winner -The Design Award!

Kimiko Barber invites you on a personal tour of Japan's exquisite cuisine and culture. 100 essential ingredients are presented covering their history, appearance, taste, manufacture, buying, storing, culinary use and health benefits, culminating in 2 mouth-watering, authentic recipes for each one.

Related Categories:

Japanese

Other Books In This Category:

  1. MorimotoMorimoto
  2. NobuNobu
  3. IzakayaIzakaya
  4. Harumi's Japanese Home CookingHarumi's Japanese Home Cooking
  5. Harumi's Japanese CookingHarumi's Japanese Cooking

Other Books By This Author:

  1. Easy NoodlesEasy Noodles
  2. Japanese KitchenJapanese Kitchen
  3. Japanese LightJapanese Light

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