Jessica's Biscuit® / ecookbooks.com - For 28 Years, America's Cookbook Store™... “20-75% off everyday on over 14,000 titles”
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$34.95
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$20.97
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Product Details:
HC :
384 Pages
Publisher:
Taunton Press
Pub. Date:
Jan 08, 2008
Photos:
Color Photographs
Our Part #:
340314
ISBN-10:
1600850057
ISBN-13:
9781600850059
Description:
Fine Cooking magazine is an essential tool for people who love to cook. This second annual volume is sure to become an essential reference in every cook's library. A culinary celebration of a year's worth of recipes, this book is overflowing with delicious and sure-fire dishes: appetizers, soups, sandwiches, pastas, all manner of main courses, sensational side dishes and a myriad of delectable desserts. Completely illustrated with over 300 full-color photographs of every dish, the book also includes the kitchen how-to technique sequences the magazine is known for, as well as useful tips, and short-cuts.
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