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Best Barbecue on Earth Grilling Across 6 Continents and 26 Countries, With 175 Recipes

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Product Details:

PB :
272 Pages
Publisher:
Ten Speed Press
Pub. Date:
Apr 17, 2008
Our Part #:
340319
ISBN-10:
1580088759
ISBN-13:
9781580088756

Description:

Barbecue goes global as pit master Rick Browne travels to 26 locations, tasting, cooking, photographing, and adapting some of the world's best outdoor-cooking recipes for American grills and kitchens. Rick gorges on asado in Argentina; tosses Orange-Ginger Prawns on the barbie in Australia; experiences the epic South African feast known as braai; and grills just-caught sardines in Portugal. Lively introductions to each country's unique barbecuing culture accompany a selection of the most mouthwatering and authentic yet approachable recipes Rick found there. Evocative location and styled food photographs will have readers planning a grilling party with a Korean (or German, or Mexican) theme in no time.

Related Categories:

Barbecue/Grilling/Smoking, International: General

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