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The Farm to Table Cookbook The Art of Eating Locally

(HC )

by:
Manning, Ivy

List Price:

$29.95

Price:

$19.76

You Save:

$10.19 (34%)

Availability:

In Stock

Product Details:

HC :

240 Pages

Publisher:

Sasquatch Books

Pub. Date:

Apr 28, 2008

Photos:

Color Photographs

Our Part #:

340430

ISBN-10:

1570615292

ISBN-13:

9781570615290

Description:

Across the country, it is common knowledge that farmer's markets provide the community with outstanding, locally grown produce, artisanal breads, pastries and cheeses, and the knowledge that all items have come directly from farm to stand. These markets have grown increasingly important to chefs of every stripe, from those at home to those in commercial kitchens. Organized by season, this book contains recipes from leading chefs whose philosophy embraces the use of fresh, local ingredients, showing readers new ways to incorporate farm-fresh produce into their daily menu.

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