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The Book Of Dips And Salsas

(PB )
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$12.00
Price:
$9.60
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Availability:
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Product Details:

PB :
120 Pages
Publisher:
Hp Books
Pub. Date:
Jun 01, 2000
Photos:
Step-by-Step, Full-Color Photographs
Our Part #:
00220
ISBN-10:
1557883416
ISBN-13:
9781557883414

Description:

From the simple to the sophisticated, this comprehensive recipe collection offers an international selection of dips, salsas, relishes and other savory condiments for all occasions. The recipes range from simple snacks requiring minimum preparation to more extravagant combinations for special events. The introduction features imaginative ideas for when and how to serve dips and salsas, plus a glossary of ingredients to keep on hand in your cupboard, freezer or refrigerator for fast, easy entertaining.

Related Categories:

Salsas/Condiments

Other Books In This Category:

  1. Salsas That CookSalsas That Cook
  2. Blue Ribbon PreservesBlue Ribbon Preserves
  3. MustardMustard
  4. Eat CaribbeanEat Caribbean
  5. Chutneys & RelishesChutneys & Relishes

Other Books By This Author:

  1. Simple TartsSimple Tarts
  2. Cook's CompanionCook's Companion
  3. Holiday CocktailsHoliday Cocktails

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