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Sweet Seasons Fabulous Restaurant Desserts Made Simple

(HC )
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$45.00
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$30.00
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Availability:
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Product Details:

HC :
272 Pages
Publisher:
Willow Creek
Pub. Date:
Sep 25, 2001
Photos:
Color Photographs
Our Part #:
02373
ISBN-10:
047138738X
ISBN-13:
9780471387381

Description:

Here Chef Richard Leach shares 400 of his building block recipes that can be combined to create 100 of his favorite, original desserts, organized by season so bakers can take advantage of the freshest ingredients available–and richly illustrated with 113 color photographs illustrating plated desserts and their assembly. Each recipe is structured so as to allow readers to prepare all or any part of the dessert, based on level of expertise and availability of ingredients. Throughout, Chef Leach provides useful substitution tips and plating instructions, and includes sources of ingredients and equipment.

Related Categories:

Desserts, Professional Reference




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