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Occidental Tourist More Than 100 Asian-Inspired Recipes

(HC )
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Product Details:

HC :
315 Pages
Publisher:
Simon & Schuster
Pub. Date:
Oct 15, 2001
Photos:
Color Photographs, Black and White Drawings
Our Part #:
02383
ISBN-10:
0684873079
ISBN-13:
9780684873077

Description:

From the acclaimed owner of Boston's Salamander restaurant, a volume of recipes combining American taste and creativity with Asian flavors and refinement.



Taking home-cooks on an extraordinary culinary tour, the recipes here reflect the taste and spirit of Salamander, without the task of recreating restaurant food exactly. Recipes include Black Tea-Soaked Roast Chicken, Honey and Spice-Scented Pork Ribs, Pan-Roasted Asian Vegetables with Hot Coconut Lime Vinaigrette, and Green Onion Noodle Cakes, in addition to scrumptious marinades, flavored oils, spice blends, dipping sauces, relishes, and–of course–desserts.

Related Categories:

Asian

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  3. Asian Flavors of Jean-Georges:Asian Flavors of Jean-Georges:
  4. Mastering the Art of Chinese CookingMastering the Art of Chinese Cooking
  5. The Sweet SpotThe Sweet Spot

1. laura on 12/27/2008, said:

a chef way ahead of his time. Although asian-fusion is much more popularized now--frankenthaler has been doing it for more than 20 years---long before the general public had an appreciation. This is his only book--and a great opportunity for the homecook to be able to recreate at home these amazing flavors.

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