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The Collection: With 300 Classic Recipes

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Product Details:

BO :
400 Pages
Publisher:
Octopus
Pub. Date:
Feb 04, 2009
Photos:
Color Photographs
Our Part #:
341911
ISBN-10:
1845334604
ISBN-13:
9781845334604

Description:

TV favorite James Martin presents a collection of 300 of his best-loved British recipes. This collection showcases what James does best; simple and delicious British cooking.

James Martin is famous for his easy-to-follow recipes. Now, you can finally find your favorite James Martin recipes from his previous titles Eating In withJames Martin, James Martin's Great British Dinners, James Martin's Easy British Food, James Martin's Great British Winter Cookbook and Delicious!

Dishes range from traditional British classics such as Roast Beef and Yorkshire Pudding, Steak and Kidney Pie and Spotted Dick and Custard to more recent favorites that have been imported from abroad, such as Pizza Margherita, Chicken Kiev and Black Forest Gateau.

James simplifies traditionally complex recipes and focuses on easy dishes to make this collection perfect for even the most inexperienced home cook.

Fresh from his success as presenter of "The Great British Village Show" and BBC2's prime-time cookery show "Sweet Baby James", James Martin is presenter of the BBC's Saturday Kitchen, which currently has 1.6 million viewers. His up-and-coming television plans include presenting Feast, a December program in which James presents food ideas for celebrations from Easter to Christmas, and in 2008 he will co-present Eating with the Enemy, a BBC daytime program, alongside the restaurant critic Jay Rayner.

Related Categories:

Great Britain

Other Books By This Author:

  1. My KitchenMy Kitchen

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