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Classic Spanish Cooking: Recipes for Mastering the Spanish Kitchen

(HC )
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Product Details:

HC :
336 Pages
Publisher:
Spruce
Pub. Date:
Dec 08, 2008
Photos:
Color Illustrations
Our Part #:
341965
ISBN-10:
1840727918
ISBN-13:
9781840727913

Description:

Over 100 traditional recipes suitable for the novice and expert cooks alike. An extensive variety of authentic dishes from all regions of Spain including gazpacho, seafood paella, and more!

With her consummate understanding of local ingredients, her appreciation of the diverse cultural history, and her anecdotes, Elisabeth Luard makes Spanish cooking a fascinating adventure.





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