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The Marijuana Chef Cookbook gives a whole new meaning to cooking with herbs. With more than 40 first-rate recipes, this wonderful cookbook offers a multitude of ways to turn humble leaf into culinary treats that everyone can enjoy.
In the mood for something sweet? Try S.T Oner's Decadent Chocolate Bud Cake washed down with a delicious Mary Jane's Martini. A heady blend of theory and technique, The Marijuana Chef Cookbook is filled with delicious, easy-to-follow recipes that will take you and your dinner guests on a natural high.
This guide to cannabis cuisine takes satisfying the munchies to a new level. In addition to such scrumptious and imaginative recipes as Primo Poultry, Nutter Butter, Midnight Pizza, Primeval Pasta, and Chocca Mocca, the book covers potency issues, health information, legal tips, and a culinary history of the weed.
The instructions are simple: Read. Cook. Garnish with leaf.
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