Packed with wise, warmand often laugh-out-loud funnywords from great Southern writers and cooks. A cookbook thats so much fun to read
Now for the very first time, the hospitality experts at Southern Living have gathered together the kitchen-perfected recipes that have spread comfort and joy for generations.
From all the fried chicken recipes out there, we selected the crispiest and juiciest we've ever tasted. We sought out the definitive comfort-food casserole. The most soul-satisfying cornbread stuffing. The lightest biscuits. The most tender pancakes. The creamiest rice pudding. The tangiest ribs. The sweetest, lighter-than-air lemon meringue pie.
These are the dishes you return to over and over to relive happy memoriesand create new ones. To celebrate the good timesand get you through the tough times. To share with those you love the bestand pass on to the generations that follow.
With a laugh-out-loud funny foreword by acclaimed Southern writer Pat Conroy, youll also discover wise, warm words from a range of Southern writers and cooks. In lovely little essays, they share memories of the meals that weave together a personal sense of tradition, love, family, and celebration.
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