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Cooking Well: Low Carb Sugar Free Desserts: Over 100 Recipes for Healthy Living, Diabetes, and Weight Management

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Product Details:

PB :
120 Pages
Publisher:
Hatherleigh
Pub. Date:
Jan 26, 2010
Photos:
Color Photographs
Our Part #:
343665
ISBN-10:
1578263255
ISBN-13:
9781578263257

Description:

If you are counting your carbs, diabetic, or just trying to cut back on your sugar intake, you have probably been craving the forbidden foods: cakes, pies, cookies, ice cream, and other desserts. Now, pastry chef Victor Kline has created over 100 delicious recipes to satisfy the sweetest tooth...even yours!

Over 100 Low-Carb Sugar-Free Recipes Including:

  • New York Style Cheesecake
  • Chocolate Chip Cookies
  • Pumpkin Pecan Pie
  • Tiramisu
  • Fudge
  • Chocolate Ice Cream
  • Sugar-Free Sugar Cookies
  • Pound Cake
  • Chocolate Creme Pie
  • Brownies

With the introduction of some remarkable sugar substitutes like Splenda, you can indulge in your favorite goodies without the guilt. With easy-to-follow instructions and easy-to-find ingredients, Cooking Well: Low-Carb, Sugar-Free Desserts is an essential cookbook for your kitchen.

Other Books By This Author:

  1. Low Carb Sinfully Delicious DessertsLow Carb Sinfully Delicious Desserts

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