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Mastering the Craft of Making Sausage

(PB )
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Product Details:

PB :
320 Pages
Publisher:
Burford Books
Pub. Date:
May 20, 2010
Photos:
Color Photographs
Our Part #:
344763
ISBN-10:
1580801552
ISBN-13:
9781580801553

Description:

Complete instructions for making 100 sausages at home, of all types, from the author of Mastering the Craft of Smoking Food.

Other Books By This Author:

  1. Mastering The Craft Of Smoking FoodMastering The Craft Of Smoking Food

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