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Clinton St. Baking Company Cookbook: Breakfast, Brunch & Beyond from New York's Favorite Neighborhood Restaurant

(HC )

(2 Customer Reviews)

by:
Kleinberg, Neil

List Price:

$29.99

Price:

$19.78

You Save:

$10.21 (34%)

Availability:

In Stock

Product Details:

HC :

224 Pages

Publisher:

Little Brown

Pub. Date:

Oct 22, 2010

Photos:

Color Photographs

Our Part #:

344832

ISBN-10:

0316083372

ISBN-13:

9780316083379

Description:

Author autographed bookplates available! While supplies last.

The Clinton St. Baking Company is one of the hottest brunch spots in a city obsessed with brunch. A tiny thirty-two-seat eatery on Manhattan's trendy Lower East Side, the restaurant draws long lines of customers who come from far and wide to sample fresh-baked goods, hearty omelets, sugar-cured bacon, and light-as-air pancakes with maple butter.

In the Clinton St. Baking Company Cookbook, owners DeDe Lahman and Neil Kleinberg share more than 100 treasured recipes that have made their restaurant a sensation. Learn the secret to their house-made buttermilk biscuits and tomato jam, irresistible muffins and scones, delicious soups and sandwiches, and their decadent, eye-catching desserts. Helpful techniques, like Neil's patented omelet "flip and tuck," and gorgeous color photographs throughout will have readers cooking like pros in no time, and sharing the delicious results.

Related Categories:

American: General, New York, Restaurants

Other Books In This Category:

1. Anonymous User on 5/1/2011, said:

This cookbook caught my attention with a great photo cover and once I looked inside, I had to have it! Wonderful flavors in recipes that made my mouth water. I have made several recipes in it already and now intend to order one for a gift. Two favorites of mine from this cookbook are the Whole Wheat Buttermilk Biscuits and the Brookies. Also love the homemade Raspberry Jam and Tomato Jam, ALL the muffins. Really fun, pretty quick recipes with good directions that make you look like a great cook! Next up is the Maple Butter Syrup and pancakes. All the recipes so far are keepers so will probably have to make every recipe in this cookbook and I can't say that about any other cookbook I own, and I own a lot. Great addition to my library and I highly recommend.

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