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• by:
• Rosenfeld, Tony

Here's the three-step formula that allows you to make dishes that are special but quick enough to fit into your weeknight routine.

• Step One: Sear your main ingredient to perfection using one of four methods.
• Step Two: Sauce the main ingredient with your favorite flavored sauce.
• Step Three:
Serve a spectacular meal in no time.

High-heat cooking saves you time, and the easy teaching recipes encourage healthy home cooking. There is even a chapter on using affordable cuts of meat to fit any budget. By mastering the techniques you are free to be creative to come up with your own recipe to fit your mood.

Provides more than 250 sauce recipes for while you sear and after you sear.