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Putting Up More: A guide to canning jams, relishes, chutneys, pickles, sauces, and salsas

(PB )

by:
Dowdney, Steve

List Price:

$19.99

Price:

$13.58

You Save:

$6.41 (32%)

Availability:

In Stock

Product Details:

PB :

176 Pages

Publisher:

Gibbs Smith

Pub. Date:

Mar 01, 2011

Photos:

Color Photographs

Our Part #:

345859

ISBN-10:

1423607392

ISBN-13:

9781423607397

Description:

Author autographed bookplates available! While supplies last.

Renowned Southern canner Stephen Dowdney's second book on home canning shares his personal recipe successes that can turn the simplest of fares into exciting restaurant-grade presentations. Each recipe is annotated with its best uses. Also included: a step-by-step narrative for jams, jellies, and preserves; for relishes, chutneys and pickles; for salsas, soups, marinades, and dressings. Plus, recipes for a variety of jams, vinegars, sauces, and seasonings will appeal to every palate that craves spicy hot!

Related Categories:

Canning/Preserving, Salsas/Condiments

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