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Simply Great Breads: Sweet and Savory Yeasted Treats from America's Premier Artisan Baker

(HC )
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Product Details:

HC :
160 Pages
Publisher:
Taunton
Pub. Date:
Mar 08, 2011
Photos:
Color Photographs
Our Part #:
345870
ISBN-10:
1600852971
ISBN-13:
9781600852978

Description:

Author-autographed bookplates available! While supplies last.

If bread is the staff of life, then Simply Great Breads by renowned artisanal baker Daniel Leader is every home baker’s must-have cookbook. Featuring an amazing array of incredible delicacies made with yeast, it’s the perfect combination of easy and sophisticated recipes, with the keys to unlocking basics of working with yeasted doughs.

Who can resist a collection of 50 mouthwatering treats, essential recipes for everyone who loves bread? The menu includes must-bake breakfast classics like crumpets and English muffins, and the three irresistible Bs: bagels, brioche, and bialys … timeless favorites such as Parker House rolls, ciabatta, and challah … plus waffles, cider doughnuts, beignets, babka, and monkey bread. Bakers of all skill levels will learn tips and trade secrets from Leader, who has shared his vast knowledge with people around the world.

Related Categories:

Bread

Other Books By This Author:

  1. Local Breads:Local Breads:

1. David on 5/10/2011, said:

Beware! This is a tiny book that reminds me of some of the down-sized products we find in the grocery store. The pages are only about two-thirds the size of a normal book and while there are some good recipes you won't find any in-depth information because there simply isn't enough space to put it. If you like 48-oz. cartons of ice cream or 4-pound bags of sugar, this is the book for you. Otherwise, forget it!

(2 people found this comment helpful, 0 did not)
2. Anonymous User on 6/17/2011, said:

I have all of Daniel Leader's books and have not been happy with any of them. Stick with Peter Reinhart's books! All of his recipes work.

(1 people found this comment helpful, 0 did not)

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