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One of America’s favorite chefs delivers more than 130 easy, flavorful recipes, showcasing never-fail techniques using a chef's favorite pots and pans.
"Emeril Lagasse’s books are so dependable, filled with accessible recipes that yield excellent results."--Chicago Tribune
There’s nothing simpler and more satisfying than a hearty meal made with your favorite pot or pan. Whether it’s a skillet, baking dish, Dutch oven, pot, wok, or slow cooker, Emeril Lagasse has a recipe for all types of pans and palates:
Each of Emeril’s more than 130 delicious dishes features worldly flavors and easily accessible ingredients. Just add a salad or some warm, crusty bread to make any recipe into a filling meal.
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