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Artisan Breads: Practical Recipes and Detailed Instructions for Baking the World's Finest Loaves

(HC )
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$24.95
Price:
$16.46
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Product Details:

HC :
240 Pages
Publisher:
Skyhorse Publishing
Pub. Date:
Sep 30, 2011
Photos:
Color Photographs
Our Part #:
346707
ISBN-10:
1616084871
ISBN-13:
9781616084875

Description:

A practical, detailed guide to baking fine bread from around the world. With 110 recipes to savor in the comfort of your own home.

In this beautifully photographed book, master baker Jan Hedh teaches us the basics for baking delicious artisan breads right in our own ovens. Hedh offers a cookbook full of recipes for all occasions—from daily loaves for sandwiches to delectable sweet breads for special occasions. This cookbook includes master tips on how to bake bread for maximum taste and aroma, the proper way to knead dough, the type of flour to use, and the correct baking time and oven temperature.

With his wide breadth of recipes from all over the world—including Italian, French, Swiss, German, Arabic, and of course Swedish breads—this book is a must-have for all those who love to bake.

Related Categories:

Baking, Bread

Other Books By This Author:

  1. Swedish Breads and PastriesSwedish Breads and Pastries

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