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• by:
• Good, Phyllis Pellman

If you’d like to include more meatless dishes in your cooking, this cookbook is for you. If you want to cook confidently for your vegetarian friends or family, Fix-It and Forget-It Vegetarian Cookbook is full of tasty ideas.

And it’s full of options, too! For the first time ever, we are offering both slow-cooker recipes and stove-top and oven recipes in one handy cookbook. Half of these 500 recipes are for slow cookers. In fact, all of the recipes are easy to prepare; all are made with easy-to-find ingredients.

Here are tried and true vegetarian favorites. And you’ll discover lots of fresh ideas using familiar ingredients, food we already buy and love, set to new recipes.

Not sure how all the parts of a vegetarian meal come together? Flip to the 50 menus to find well-balanced meals and tasty food combinations. Now you can confidently serve a nutritionally complete vegetarian meal for a weekday family supper, or a feast for a special day.

Now you can experience how enticing and satisfying vegetarian cooking is!

Among the 500 recipes in Fix-It and Forget-It Vegetarian Cookbook are:

• Vegetable Stir-Fry with Peanut Sauce
• Zucchini Patties (Zucchini “Crab” Cakes)
• Country Market Cauliflower
• Calico Rice Salad
• A Meal on a Sweet Potato
• Tomato-Cheese Strata
• Avocado, Mango & Tomato Salsa
• Summer Risotto
• Festive Zucchini Boats
• Walnut Raspberry Muffins