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Fish And Game Cookbook Over 200 Classic Recipes

(PB )
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$14.95
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Product Details:

PB :
272 Pages
Publisher:
Lyons Press
Pub. Date:
Jul 01, 2000
Our Part #:
00348
ISBN-10:
158574011X
ISBN-13:
9781585740116

Description:

Included here are dozens of outstanding recipes, many of which have been neglected by standard cookbooks—Venison Moussaka, Shark Tetrazzini, Trout with Cucumber Sauce, Broiled Goose in Mustard Sauce and Curried Fried Squirrel, to name just a few. In addition to tempting options for preparing all manner of game and fish, Sylvia Bashline both educates and amuses us with spirited stories about her own wild cooking experiences. (Have you ever fried venison liver in the midst of a snowstorm or broiled salmon filets on a slab of birchbark?)



Also included are instructions for cleaning fish and games, as well as tips on selecting appropriate wine for each dish.

Related Categories:

Fish and Seafood, Wild Game/Fowl

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  3. NobuNobu
  4. The Summer Shack Cookbook:The Summer Shack Cookbook:
  5. All About Roasting:All About Roasting:

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