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Olive Oil Italian Pantry Collection

(Paperback Book )

List Price:

$12.95

Price:

$9.06

You Save:

$3.89 (30%)

Availablity:

In Stock

Product Details:

Paperback Book :

64 Pages

Publisher:

Wine Appreciation Guild

Pub. Date:

Feb 01, 2004

Photos:

Color Photographs and Maps

Our Part #:

04578

ISBN-10:

1891267558

ISBN-13:

9781891267550

Description:

Each Italian Pantry book is unique in style, content and recipes. A short history
of the Italian food product is followed by a detailed description of the production
techniques and notes for evaluating and appreciating the regional differences.

Italy has a very complex food culture, with distinctly different cheese, pasta,
olive oil and cured meats in each region and even within certain towns. These
books take a geographical approach to the regional specialties, with maps showing
the area of production, notes on the product of that region and typical recipes
using the distinct produce of that area. The Italian Pantry books are valuable
references for culinary students and professionals as they are scholarly and technically
informative. Lavish color photos of each type of cheese, pasta, olive oil, cured
meat and prepared dishes (with recipes), provide a very pleasant browse or read.

Details of each olive oil Denomination
from Riviera Liguri to Vali Trapanesi.

Related Categories:

Italian, Olives/Olive Oil

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